Submitting this post to Bake Along event organized by Joyce of Kitchen Flavours together with Lena of Frozen Wings & Zoe from Bake For Happy Kids . This month’s theme is Chinese New Year Cookies
Cashew Nut Cookies
Adapted from Food ..Love..Passion
1 tsp vanilla extract
100g grounded cashew nuts ( toasted & grind)
½ tsp baking powder
Topping / Decoration
1 egg for egg wash
20 to 30g halved cashew nuts
1) Preheat oven & greased baking pan . Preheat oven to 170°C .
2) Combine all ingredients & mix till soft dough .
3) Roll dough into 3mm thick & cut dough with cookie cutter of your choice . Place cookies onto baking pan .
4) Topped & press lightly half cashew nuts on cookies & brush egg wash over them evenly . Bake for 15 minutes till golden brown .