Love this tasty savoury shortbread with only 4 ingredients . Great tidbits & very addictive too . YUM
Linking this post to Cook Like A Star , All Star Anniversary organized by Zoe from Bake For Happy Kids with Joyce of Kitchen Flavours & Mich from Piece Of Cake
Parmesan Shortbread (Nigella Lawson)
Adaoted from Nigella . com
75g grated Parmesan
100g soft unsalted butter
1 large egg yolk
1) Mix all ingredients together in mixing bowl till form a clump .
2) Turn it out on a surface & knead for 30 seconds till smooth . Divide the dough into 2 . Roll each dough into a cylinder with hands , about 3 cm in diameter . The ends of the dough should be flat that makes the cylinder resembles a roll of coins .
3) Roll the dough up in clingfilm , twisting the ends like a X’mas cracker . Place in the refrigerator for 45 mins to 1 hour .
4) Meanwhile preheat oven to 180°C & line baking tray with parchment paper . Unwrap cheese dough & cut into 1 cm thick slices . Place on lined baking tray & bake for 15 – 20 mins till slightly pale gold at the edges