Thursday, September 11, 2014

Apple & Lemon Clafoutis - Clafoutis aux pommes et citron

Another French classic treat with a little twist - Apple Clafoutis that I like to share with you today . This dessert usually calls for cherry but you can also replace it with any seasonal fruits even kiwi .  I've tried this recipe from Gourmand magazine a couple of years ago . Love the lemony flavour & the tartness of the apples .... YUM 

  This post is linked to Little Thumbs Up event organized by Zoe of Bake For Happy Kids with Doreen of My Little Favourite DIY& hosted this month by me , Kit from I-Lost in Austen . To join this event & link with us at this post

Also submitting this post to Cook Your Books # 16 , hosted by Joyce of Kitchen Flavours .

Apple & Lemon Clafoutis – Clafoutis aux pommes et citron
Recipe from Gourmand Magazine Sept / Oct  2012

Ingredients for 4
3 apples – peeled, cored , cut in quarters & coat with lemon juice
1 organic lemon (zest of  ½ a lemon
4 eggs
50g melted butter
20 ml milk
120g flour 
70g sugar
A pinch of cinnamon
Icing sugar
4 remekins (I've used a 16cm tart pan)


1)      Preheat oven to 180°C .  Grease ramekins

2)      In a large bowl , combine flour, eggs , sugar , cinnamon & lemon zest .

3)      Gradually add in milk & butter . Mix till well combined .

4)      Pour half of the butter mixture in each ramekin & add in cut apples . Top with the rest of butter mixture . Bake for 20 mins till golden brown . Let to cool & sprinkle some icing sugar over the clafoutis before serve . 


  1. Hi Kit, This is awesome. You make it sounds so simple and easy. Love it! Will give this a try too. Thanks for sharing and regards :)

  2. Kit , I'm addicted to apples lately lol That clafoutis sure looks delicious , love the apple and lemon combo !

  3. Hi Kit,
    Your apple clafoutis looks divine! I have been meaning to bake some clafoutis for quite a while, and with so many bakes on the list, I have not come to it yet!
    Thanks for linking with CYB!

  4. Hi Kit,

    This is a lovely dessert to eat on autumn nights... With vanilla ice cream, this is more than being lovely!


  5. I love apple desserts! This clafoutis looks scrumptious, Kit.

  6. What lovely clafoutis!! I love apples Kit!
    I will make this!!xo

  7. I didn't see the measurement for flour. Did you missed it? hmm..

    1. Hi Janice , Thanks for pointing it out . This recipe calls for 120g of flour . = )

    2. Thank you so much! :) Gonna try this recipe some day.

  8. Hi Kit,
    Your apple dessert sure looks delightful!
    I love clafoutis, it will be so nice to have with some ice cream :)


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